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Dextrose Monohydrate

Matco Food’s Dextrose Monohydrate is a sweet, white to off-white fine powder derived from rice and tapioca. It is widely used as a functional sweetener and multi-purpose ingredient in food, nutrition, and industrial applications.
Due to its excellent solubility, flowability, and fermentability, Dextrose Monohydrate functions as a sweetener, dispersant, humectant, bulking agent, fermentation aid, and carrier for flavors and colors.
Matco Foods offers organic and conventional dextrose, sourced from both rice and tapioca.

Application

APPLICATIONS

  • Bakery products
  • Confectionery
  • Beverages
  • Dietary supplements
  • Snacks, soups, bars & cereals
  • Dairy & non-dairy products
  • Frozen desserts
  • Dressings & sauces
  • Personal care applications

key features

  • Acts as a moisturizing and browning agent in baked goods
  • Provides quick and readily available energy
  • Improves texture and mouthfeel
  • Useful for lowering the freezing point in frozen desserts
  • Excellent solubility and flowability
  • Good compressibility with reduced dusting
  • Neutral, clean sweetness profile
Dextrose Monohydrate

Packaging

  • Paper Bags – 25kg / 50lbs
  • PP Bags – 25 kg
Product Range
Organic Rice Dextrose
Organic Tapioca Dextrose
Conventional Rice Dextrose
Conventional Tapioca Dextrose