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Infant Safe Maltodextrin

Infant Safe Maltodextrin is a fine, free-flowing carbohydrate powder specially developed for infant and toddler food formulations. It is produced under carefully controlled processing conditions to ensure mild taste, easy digestibility, and consistent performance in sensitive nutritional applications.
With its neutral flavour and excellent solubility, Infant Safe Maltodextrin is widely used to provide energy, bulk, and texture without affecting the taste or stability of infant foods.

Application

APPLICATIONS

  • Infant cereals
  • Baby food powders
  • Infant nutritional blends
  • Toddler nutrition products
  • Special dietary and medical nutrition formulations

key features

  • Neutral to very mildly sweet taste
  • Easily digestible carbohydrate source
  • Excellent solubility
  • Smooth texture contribution
  • Suitable for gluten-sensitive formulations
  • Supports uniform dispersion in dry blends
  • Stable performance in infant food systems
  • Developed for sensitive nutritional applications
Infant Safe Maltodextrin

Why Infant Safe Maltodextrin?

  • Designed specifically for infant & toddler nutrition
  • Clean, neutral profile for sensitive formulations
  • Supports texture, bulk, and energy delivery
  • Consistent quality suitable for regulated food categories

Packaging

  • Paper Bags – 20 kg & 25 kg
Infant Safe Maltodextrin Packaging